Bakeries Altona Meadows Directory Find a Local Bakery

Your search for traditional Indian sweets, snacks, milk drinks and dairy products in the vicinity of Hoppers Crossing ends with Keshav Sweets. A legacy that has continued for over a decade, we are known for our delectable quality and hygiene. We unde

We do freshly baked filipino pastries such as yema cupcakes, sansrivals, silvanas etc. We also do personalised cakes, yema, ube macapuno, buko pandan, chocolate cakes and more.

WE SERVE FROZEN AND FRESH FOODS, WE GUARANTEE CUSTOMER SATISFACTION!

Our home bakery is located in Tarneit and catches the interest of a regular loyal customer base with our variety of products. We offer quality taste at competitive prices, through products baked and prepared with care. Accepting 100% Qoin. Cont

What is Raw Integrity? We do not harm chocolate - during production we don't heat it over 46ºC to keep it raw and full of nutrients. We do not harm life - our bars are 100% vegan friendly. We are awake - we consciously choose our organically

The Pudding boy has taken the foundations of baked cream pudding to combine the taste of Western classics with a touch of Asian Artisan flavours. It's a perfect great for any season and any occasion. Feel free to drop by or contact us for ord

We lovingly create and cook Melbourne's best homemade cinnamon scrolls in our home kitchen. With a delicious cream cheese glazing that melts in your mouth.

We are a new family-run patisserie specialising in French-style sweets and desserts. At this moment, we are on a special consignment with Miyako Japanese Restaurant for our patisserie order. We are not fully operational yet hence not able to

Filipino Desserts Accepts 100% Qoin LOCATION Melbourne VIC, Australia CONTACTS EMAIL: iphine_arce@yahoo.com MOB: 0403 698 219 MONDAY TO SUNDAY BY APPOINTMENT ONLY

The MOHIT Family have been lovingly preparing bread for North-East Melbourne Families for over 6 years and now delivering a full range of bread, organic breads, bread rolls, tortillas, gluten free bread and European-style bread. We have been working